Cheesy Lasagna Soup
| Yield: | 6 Servings |
| Categories: | Beef, Soups, Easy |
| 1 | lb | Ground Beef |
| 1 | md | Onion, sliced |
| 2 | lg | Green Peppers, cut 1-inch pcs |
| 2 | Cloves Garlic, finely chopped | |
| 4 | c | Water |
| 2 | cn | Canned Diced Tomatoes, * see note |
| 6 | oz | Tomato Paste |
| 2 | c | Mafalda, Mini-Lasagna/4 oz |
| 1 | tb | Brown Sugar, packed |
| 1 1/2 | ts | Italian Seasoning, crumbled |
| 1/4 | ts | Pepper |
| 1 1/2 | c | Italian-Style Bread Crumbs |
| 1 1/2 | c | Part-Skim Mozzarella Cheese, 6 oz |
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