Cheesy Potatoes
| Yield: | 4 Servings |
| Categories: |
| 1 1/2 | lb | Old Potatoes, peeled, washed cut into even chunks |
| 3 | tb | Softened Butter |
| 1 | Size 3 Egg Yolk | |
| 3 | tb | Single Cream |
| 2 | oz | Red Leicester Cheese, Grated |
| Salt and Pepper | ||
| Chopped Parsley, to garnish |
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