Cheesy Potatoes
| Yield: | 1 Servings |
| Categories: |
| 4 | md | Potatoes, peeled and sliced approx. 1/4 in. thick. |
| 1 | c | Frozen broccoli (or fresh!) |
| SAUCE | ||
| 3 | Scallions, minced (green parts too) | |
| 1 | tb | Margarine |
| 2 | tb | Flour |
| 1 | ts | Garlic powder |
| ds | Nutmeg | |
| 1 1/3 | c | Skim milk |
| 1/2 | c | Nutritional Yeast |
| Salt to taste |
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