Cheesy Tuna Rice Muffins
| Yield: | 6 Servings |
| Categories: | Main Dishes, Tuna, Rice |
| 2 | c | Cooked rice; * see note |
| 1 | c | Cheddar cheese; shredded |
| 6 1/2 | oz | White tuna in water; drained |
| 3/4 | c | Black olives; sliced |
| 1 | tb | Onion flakes; dried |
| 1 | tb | Parsley; dried |
| 1 | ts | Seasoned salt |
| 2 | lg | Eggs; beaten |
| 2 | tb | Milk |
| PAM cooking spray | ||
| Tangy Butter Sauce | ||
| 1/4 | c | Butter; melted |
| 1 | tb | Lemon juice |
| 1/2 | ts | Seasoned salt |
| 1/2 | ts | Parsley; dried |
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