Cheesy Turkey and Rice Bake
| Yield: | 6 Servings |
| Categories: | Leftovers, Casseroles, Poultry |
| 3 | c | Cooked Rice |
| 2 | c | Cooked Turkey Or Chicken; Cubed |
| md | Green Bell Pepper;; Chopped | |
| md | Onion; Chopped | |
| 1 | c | Monterey Jack Or Mozarella Cheese |
| c | Milk | |
| 1 | ts | Ground Mustard; (Dry) |
| 1/2 | ts | Red Pepper Sauce |
| 1/4 | c | Parmesan Cheese; Grated |
| 4 | Whole Eggs; Slightly Beaten | |
| 1 | ts | Salt |
| 1/2 | ts | Dried Basil Leaves |
| 1/8 | ts | Pepper |
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