Cheesy Vegetable Spirals
| Yield: | 4 Servings |
| Categories: | Pasta |
| 6 | c | Rotini pasta [3/4lb] |
| 6 | c | Frozen mixed vegetables |
| 2 | c | Cheddar cheese, shredded |
| 1 | c | 2% evaporated milk |
| 14 | oz | Canned tomato sauce |
| 1/2 | ts | Dry mustard |
| 1/4 | ts | Pepper |
| 1/4 | c | Fresh parsley, chopped |
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