Chelsea Buns - Bread Machine
| Yield: | 16 Servings |
| Categories: | Desserts, Bread Machine |
| DOUGH | ||
| 1/3 | c | Melted butter |
| 1 | lg | Egg |
| 2 1/2 | tb | Sugar |
| 2/3 | ts | Salt |
| 1 | ts | Lemon peel |
| 3 3/4 | c | Flour; may need 4 cups |
| 2 | ts | Yeast |
| 1 | c | Milk; skim, warmed |
| 1/3 | c | Water; warmed |
| 1 | c | Raisins |
| TOPPING | ||
| 1/2 | c | Melted butter; approx. |
| 1/2 | c | Brown sugar; approx. |
| 1/2 | c | Pecan halves |
| 1/2 | c | Candied cherries |
| DOUGH TOPPING | ||
| 1/4 | c | Melted butter; approx. |
| 1/2 | c | Brown sugar; approx. |
| 3 | ts | Cinnamon; approx. |
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