Cherry Almond Glazed Pork
| Yield: | 6 Servings |
| Categories: | Meats |
| 3 | lb | Pork loin roast |
| 12 | oz | Cherry preserves |
| 2 | tb | Light corn syrup |
| 1/4 | c | Red wine vinegar |
| 1/4 | ts | Salt |
| 1/4 | ts | Cinnamon; ground |
| 1/4 | ts | Nutmeg; ground |
| 1/4 | ts | Cloves; ground |
| 3 | tb | Slivered almonds; toasted |
| Pepper; to taste | ||
| Salt; to taste |
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