Cherry Bread

Yield:	4 Servings
Categories:	Breads

1/2	c	Butter
3/4	c	Sugar
2		Eggs
1	ts	Cherry soda
1/2	ts	Salt
2	c	Sifted flour
1	ts	Butttermilk
1	ts	Vanilla
10	oz	Jar Maraschino cherries,
		Chopped and drained

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