Chess Pie
| Yield: | 1 Servings |
| Categories: |
| 2 | lg | Eggs |
| 1 1/2 | c | Sugar |
| 1/2 | c | Butter (substitutions); melted |
| 1/4 | c | Milk |
| 2 | tb | Flour |
| 1 | ts | Vanilla extract |
| Pastry for a single 9-inch pie, unbaked |
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| Yield: | 1 Servings |
| Categories: |
| 2 | lg | Eggs |
| 1 1/2 | c | Sugar |
| 1/2 | c | Butter (substitutions); melted |
| 1/4 | c | Milk |
| 2 | tb | Flour |
| 1 | ts | Vanilla extract |
| Pastry for a single 9-inch pie, unbaked |