Chestnut, Apple and Sausage Stuffing
| Yield: | 8 Servings |
| Categories: | Poultry, Stuffings, Holidays |
| 5 | c | Lightly packed fresh bread cubes (about 10 slices day-old white bread) |
| 2 | ts | Dried sage leaves |
| 2 | ts | Salt |
| Butter | ||
| 1 | lb | Chicken and apple sausages |
| 1 | Onion, chopped | |
| 6 | oz | Canadian bacon, chopped |
| 3 | Stalks celery, chopped | |
| 1 | Green apple, cored and diced | |
| 1 | lb | Chestnuts, shelled, skins removed and chopped |
| 2 | Eggs, beaten | |
| Formatted by Manny Rothstein |
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