Chevre Chicken Breasts with Squash
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Vegetables |
| 2 | lg | Boneless chicken breasts split |
| Salt and pepper; as desired | ||
| 4 | sm | Zucchini |
| 4 | sm | Yellow squash |
| 1 | tb | Olive oil =OR=- Other cooking oil |
| 4 | sl | Aged goat cheese, 1.5 oz ea. |
| 1 | md | Onion; finely diced |
| 1 | tb | Unsalted butter |
| 2 | tb | Chopped parsley |
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