Chicago Italian Beef
| Yield: | 12 Servings |
| Categories: | Main Dishes, Italian, Beef, Garlic |
| 1 | Sirloin Tip Roast-3# or more | |
| 4 1/2 | c | Water |
| 4 | tb | Dried Parsley Flakes |
| 3 | tb | Oregano |
| 1 1/2 | ts | Basil |
| 1 | ts | Red Pepper Flakes |
| 12 | Garlic Cloves(split) | |
| 3 | Cubes of Beef Broth | |
| 3 | Cubes of Chicken Broth | |
| 1 | ts | Salt |
| 1 | ts | Pepper |
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