Chicken-Filled Puffs
| Yield: | 4 Servings |
| Categories: | Poultry, Breads |
| Mini Puffs | ||
| 2 | c | Finely chopped cooked |
| Chicken or 3 cans | ||
| (6 3/4 oz ea.) chicken, | ||
| Drained | ||
| 1/3 | c | Mayonnaise or salad |
| Dressing | ||
| 1 | tb | Finely chopped onion OR |
| 1/2 | ts | Instant minced onion |
| 2 | ts | Lemon juice |
| 1 | ts | Ground ginger |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | Stalks celery, finely | |
| Chopped (about 1/2 c.) | ||
| MINI-PUFFS | ||
| 1 | c | Water |
| 1/2 | c | Margarine or butter |
| 1 | c | All-purpose flour |
| 4 | Eggs |
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