Chicken Adobo

Yield:	2 Servings
Categories:	Chicken

2		Boneless chicken breast halves
1/4	c	White wine vinegar
2		Garlic cloves; minced
1	tb	Soy sauce
1		Bay leaf
1/4	ts	Ground black pepper
1/4	lb	Ripe tomatoes; diced
1		Green onions; thinly sliced
2	tb	Water
		Freshly cooked rice