Chicken Ala Grecque
| Yield: | 4 Servings |
| Categories: | Chicken, Ethnic, Main Dishes, Breads |
| DAVID SAWYER | ||
| 3 | lb | Chicken; fryer -- cut i |
| Into serving pieces | ||
| 2 | tb | Olive oil |
| 30 | ml | Garlic -- + or -(your |
| Choice) | ||
| Chopped | ||
| 2 | tb | Slivered almonds |
| 1 | Onion -- thinly sliced | |
| 1/2 | lb | Fresh mushrooms -- sliced |
| Salt and pepper to taste | ||
| 1 | c | Dry white wine |
| 1 | ts | Dried mint |
| 2 | tb | Parsley -- fresh minced |
| 12 | Greek olives | |
| (RJHV41A) |
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