Chicken and Broccoli Stir-Fry
Yield: | 4 Servings |
Categories: | Poultry |
1 | bn | Broccoli |
1 | Sweet red pepper | |
2 | lg | Green onions |
1/2 | c | Chicken stock |
3 | Boneless; skinless chicken breasts | |
2 | tb | Soy sauce |
1 | tb | Cornstarch |
1 | tb | Oyster sauce |
1 | ts | Sesame oil |
3 | tb | Vegetable oil |
1/4 | ts | Chili paste or hot sauce |
3 | Cloves garlic; minced | |
1 | tb | Minced ginger |
1/4 | c | Halved cashew nuts |
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