Chicken and Cortland Apple Couscous
| Yield: | 8 Servings |
| Categories: | Chicken, Rices, Fruits, Low-Fat |
| 4 | Boned and skinned chicken breast halves, cook & chopped | |
| 2 | c | Couscous; dry |
| 2 3/4 | c | Fat-free chicken broth; boiling |
| 1/2 | c | Golden raisins |
| 1/2 | c | Slivered almonds; toasted |
| 2 | Apples; peeled and chopped | |
| 1/2 | ts | Coriander |
| 1/4 | ts | Ground cinnamon |
| 1/8 | ts | Ground cloves |
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