Chicken and Dressing
Yield: | 50 Servings |
Categories: | Poultry |
6 | lb | Stale bread, cubed |
1 | pt | Parsley, chopped |
1 | pt | Celery, chopped |
2 | lb | Butter, melted |
2 | qt | Chicken |
1 | tb | Sage |
1 | tb | Salt |
1 | tb | Pepper |
1 | tb | Bay leaf, crushed |
2 1/2 | qt | Stock |
1 | pt | Onion, chopped |
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