Chicken and Dressing
| Yield: | 1 Servings |
| Categories: |
| 4 | Boneless chicken breasts; cut into halves | |
| 1/4 | c | Vegetable oil |
| 1/2 | c | Flour |
| 1 | ts | Salt |
| 1/2 | ts | Paprika |
| 1/4 | ts | Pepper |
| 1 | cn | Condensed cream of mushroom soup |
| 6 | c | Soft bread crumbs |
| 1 | c | Milk |
| 1 | Chopped onion | |
| 3/4 | c | Chopped celery |
| 1/4 | c | Butter or margerine; melted |
| 1 | ts | Salt |
| 1/2 | ts | Sage |
| 1/2 | ts | Dried thyme leaves |
| 1/4 | ts | Pepper |
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