Chicken and Ham Gumbo
| Yield: | 4 Servings |
| Categories: | Poultry, Pork |
| 1 | tb | Oil |
| 1 | lg | Onion; finely chopped |
| 1 | Clove garlic; finely chopped | |
| 1 | Sweet red pepper; finely chopped | |
| 2 | tb | Flour; toasted * |
| 1 | cn | Chicken broth; reduced-salt |
| 3/4 | lb | Skinless boneless chicken breasts; cut into 1" pieces |
| 3 | oz | Diced ham |
| 1 | cn | Tomatoes; drained & chopped |
| 1 | Bay leaf | |
| 1/2 | ts | Leaf thyme; crumbled |
| 1/4 | ts | Ground black pepper |
| 1/8 | ts | Ground hot red pepper |
| 1 | pk | Frozen cut okra; thawed |
| 1 1/2 | c | Plain cooked rice |
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