Chicken and Sausage Gumbo #1
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | lb | Sausage; browned (hot link, |
| Smoked; breakfast links, etc) | ||
| 1/2 | c | Peanut oil |
| 1 | 3-lb chicken; cut up | |
| 1/2 | c | Flour |
| 1 | lg | Yellow onion; chopped |
| 1 | Bunch green onions; chopped | |
| 1 | Bell pepper; cored & chopped | |
| 2 | Stalks celery; chopped | |
| 4 | Cloves garlic; chopped fine | |
| 2 1/2 | qt | "Chicken Soup Stock" or canned chicken broth |
| 2 | Whole bay leaves | |
| 1/2 | ts | Basil |
| 1/2 | tb | Poultry seasoning |
| 1 | pn | Each cloves & allspice |
| 1 1/2 | tb | Worcestershire sauce |
| 1 | ts | Tabasco |
| Salt & black pepper to taste | ||
| 2 | c | Raw long-grain rice |
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