Chicken and Sausage Jambalaya
| Yield: | 1 Servings |
| Categories: | Main Dishes |
| 1 | sm | Fryer |
| 1 | Rib of celery | |
| 2 | c | Long grain rice |
| 1 | lb | Ham, cubed |
| 1 | c | Onion, chopped |
| 3/4 | c | Fresh parsley, chopped |
| 1 | lg | Bay leaf |
| 2 | ts | Salt |
| 1/4 | ts | Tabasco |
| 2 | lg | Onions |
| 3 | Garlic cloves | |
| 1 | lb | Smoked sausage |
| 1/2 | Stick of margarine | |
| 1 | c | Green pepper, chopped |
| 1 | cn | Tomato paste 6 oz. |
| 1/4 | ts | Thyme |
| 1/2 | ts | Pepper |
| 1/4 | c | Green onion, chopped |
Advertisement