Chicken and Stuffing Bread
| Yield: | 15 Servings |
| Categories: | Leftovers, Bread Machine |
| MODIFIED BY SYLVIA STEIGER | ||
| 1/2 | tb | Yeast |
| 2 1/8 | c | Bread flour |
| 1/2 | c | Whole wheat flour |
| 1 7/8 | tb | Gluten |
| 1/2 | tb | Sugar |
| 15/16 | tb | Onions, dried minced |
| 1/2 | tb | Salt |
| 15/16 | tb | Poultry seasoning |
| 15/16 | tb | Oil |
| 15/16 | Eggs | |
| 15/16 | c | Chicken stock |
| ADD AT BEEP | ||
| 15/16 | c | Chicken, cooked; diced |
| 1/2 | c | Mushrooms, sliced |
Advertisement
