Chicken and Wine
| Yield: | 1 Servings |
| Categories: | Poultry, Slow Cooker |
| 4 | Skinless chicken breasts; quartered | |
| 1 | ds | Salt |
| 1 | ds | Pepper |
| 1 | ds | Thyme |
| Marjoram | ||
| Paprika | ||
| 1 | Garlic clove; chopped | |
| 1 | lg | Onion; sliced |
| 2 | Leeks; sliced | |
| 4 | Carrots; cut large chunks | |
| 1 | c | Chicken broth |
| 1 | tb | Cornstarch |
| 8 | oz | Sour cream |
| 1/2 | c | Dry white wine |
| DUMPLINGS | ||
| 1 | c | Bisquick |
| 8 | tb | Milk |
| Parsley | ||
| Salt | ||
| Pepper | ||
| Paprika |
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