Chicken and Yellow Rice
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Chicken; cut up* | |
| 2 | tb | Olive oil |
| 1 | Onion; halved, sliced thinly | |
| 2 | Garlic cloves; minced | |
| 1 | cn | Tomatoes |
| 4 | c | Water |
| 3 | Bay leaves | |
| 2 | ts | Salt |
| 2 | c | Rice; raw |
| 1 | pn | Saffron |
| 1 | Green pepper; chopped | |
| 4 | oz | Green peas; small |
| 1 | cn | Pimientos; small, sliced |
| 1 | ts | Paprika |
| 1/2 | ts | Cornstarch |
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