Chicken And/or Shrimp a la Italiano

Yield: 6 Servings
Categories:
2Chicken breasts; boned and sliced
1lb(.5 kg). shrimp; cleaned
1Stick margarine
1/2ts(2 ml). salt
1/4ts(1 ml). red pepper
1/4ts(1 ml). black pepper
1ts(5 ml). oregano
1Bay leaf; crumbled
3Cloves garlic; minced
1lgOnion; sliced
1lgGreen bell pepper; sliced
2lgRibs celery; sliced
2ts(10 ml). Worcestershire sauce
2ts(10 ml). lemon juice
1Tomatoes; cut in wedges (up to 2)
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