Chicken Breasts
| Yield: | 8 Servings |
| Categories: | Poultry |
| 10 | Chicken breasts; deboned | |
| 1 | ct | (16-oz) sour cream |
| 2 | cn | Cream of mushroom soup |
| 1 | Jar dried beef | |
| Salt & pepper to taste | ||
| 3 | sl | Bacon; or so |
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| Yield: | 8 Servings |
| Categories: | Poultry |
| 10 | Chicken breasts; deboned | |
| 1 | ct | (16-oz) sour cream |
| 2 | cn | Cream of mushroom soup |
| 1 | Jar dried beef | |
| Salt & pepper to taste | ||
| 3 | sl | Bacon; or so |