Chicken Breasts on Spinach Bed
| Yield: | 8 Servings |
| Categories: | Poultry |
| 8 | Chicken breasts; boned & skinned | |
| 1 1/2 | Stick butter | |
| Flour | ||
| 4 | Eggs; beaten | |
| 4 | tb | Oil |
| 2 | c | Fresh bread crumbs |
| Salt & pepper to taste | ||
| 1/2 | c | Parmesan cheese |
| 2 | Or | |
| 3 | pk | Frozen spinach in butter sauce |
| 2 | Boxes frozen mushrooms in butter sauce | |
| 4 | tb | Butter |
| 1/2 | c | Sherry |
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