Chicken Breasts Romano- Sbkk78a
| Yield: | 6 Servings |
| Categories: | Poultry, Main Dishes |
| 6 | Chicken Breasts,Boneless | |
| 1 | Onion, Medium, Chopped | |
| 2 | tb | Vinegar |
| 1 | ts | Garlic |
| 1 | ts | Basil |
| 2 | tb | Parsley |
| 4 | tb | Extra Virgin Olive Oil |
| 2 | c | Tomato Juice |
| 1/2 | lb | Mushrooms, Sliced & sauteed |
| 2 | tb | Sugar |
| 1 | ts | Oregano |
| 1 | c | Romano cheese, grated |
| Flour |
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