Chicken Breasts Teriyaki
Yield: | 4 Servings |
Categories: | Poultry |
1/4 | c | Soya sauce |
1/4 | c | Sweet white wine |
1 | tb | Sugar |
1 | tb | Vegetable oil |
1 | ts | Crushed ginger root |
1 | Clove garlic | |
1 1/2 | lb | Chicken breasts; skinned, deboned |
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Yield: | 4 Servings |
Categories: | Poultry |
1/4 | c | Soya sauce |
1/4 | c | Sweet white wine |
1 | tb | Sugar |
1 | tb | Vegetable oil |
1 | ts | Crushed ginger root |
1 | Clove garlic | |
1 1/2 | lb | Chicken breasts; skinned, deboned |