Chicken Breasts with Apples and Cider
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Low-Fat |
| 2 | Skinless Boneless Chicken Breasts, Halved | |
| 1 | tb | Flour |
| 1 | tb | I Can't Believe It's Not Butter - Light, *Note |
| 2 | ts | Oil |
| 3/4 | c | Apple Cider |
| 2 | Tart Apples; Peel, Core, Cut In Eighths | |
| 1/4 | ts | Dried Thyme |
| 3 | tb | Nonfat Milk; **Note |
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