Chicken Breasts with Easy Peanut Sauce
| Yield: | 4 Servings |
| Categories: | Chicken |
| 4 | Chicken breast; no skin, no bone, R-T-C | |
| 1/2 | lg | Onion; sliced |
| 2 | tb | Cooking oil |
| 1/2 | c | Sherry |
| 1 | c | Peanut butter; chunky |
| 1 | cn | Chicken broth |
| 1/2 | ts | Garlic powder |
| 1 | ts | Dry mustard |
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