Chicken Breasts with Yoghurt and Feta
| Yield: | 1 Servings |
| Categories: |
| 4 | Skinless, boneless chicken breasts | |
| 8 | oz | Plain, non-fat yoghurt |
| 3 | Cloves garlic, minced | |
| 1 | ts | Dried oregano |
| ds | Salt & pepper | |
| 4 | oz | Feta cheese, crumbled |
| Chopped fresh dill | ||
| Kalamata olives |
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