Chicken Cacciatore
| Yield: | 100 Servings |
| Categories: |
| 1 1/2 | ga | WATER; BOILING |
| 82 | lb | CHICKEN;WHOLE FZ |
| 7 3/4 | lb | TOMATO PASTE #2 1/2 |
| 1 | tb | GARLIC DEHY GRA |
| 25 1/2 | lb | TOMATOES # 10 CAN |
| 4 | lb | ONIONS DRY |
| 2 2/3 | lb | PEPPER SWT GRN FRESH |
| 3 1/2 | lb | FLOUR GEN PURPOSE 10LB |
| 1 | c | SOUP GRAVY BASE CHICKEN |
| 1 | c | SHORTENING; 3LB |
| 2 | tb | PEPPER BLACK 1 LB CN |
| 6 | BAY LEAVES | |
| 2 | ts | BASIL SWEET GROUND |
| 1 | tb | OREGANO GROUND |
| 1 | ts | THYME GROUND |
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