Chicken Casserole
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Cubed cooked chicken |
| 2 | Hard boiled eggs diced | |
| 1 | cn | Mushroom soup |
| 1 | cn | Evaporated milk (large) |
| 1/2 | tb | Minced onion |
| 1/4 | lb | Grated sharp cheddar cheese ( you can use mild cheddar also) |
| 4 | oz | Spagetti broken (not cooked) |
| Salt and pepper to taste |
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