Chicken Chow Mein
| Yield: | 4 Servings |
| Categories: | Chicken |
| 2 | Chicken breast; no skin, no bone, R-T-C | |
| 1/2 | ts | Minced garlic |
| 1 1/2 | tb | Oil |
| 2/3 | c | Chicken broth; divided |
| 3 | tb | Soy sauce |
| 3 | tb | Cornstarch |
| 3 | Stalks celery; diced | |
| 1/2 | lb | Bean sprouts |
| 1 | Onion; chopped | |
| 1 | Head Napa (Chinese) cabbage; coarsely chopped | |
| 1 | bn | Bok choy; diced |
| Soft or crisp Chinese noodles | ||
| Hot mustard |
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