Chicken Consomme' Soup
| Yield: | 2 Quarts |
| Categories: | Soups |
| INGREDIENTS PREVIOUSLY MADE | ||
| 2 | qt | Chicken Broth; (See other recipe) |
| ADDITIONAL INGREDIENTS | ||
| 1 | Egg white; beaten to a froth | |
| 1 | Eggshell; crushed; from above egg. |
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| Yield: | 2 Quarts |
| Categories: | Soups |
| INGREDIENTS PREVIOUSLY MADE | ||
| 2 | qt | Chicken Broth; (See other recipe) |
| ADDITIONAL INGREDIENTS | ||
| 1 | Egg white; beaten to a froth | |
| 1 | Eggshell; crushed; from above egg. |