Chicken Diane
| Yield: | 2 Servings |
| Categories: | Main Dishes |
| BARB DAY | ||
| 6 | oz | Pasta; uncooked, dry |
| 3/4 | c | Unsalted butter |
| 1 | tb | Cajun Magic Poultry Seasoning Plus 2 teaspoons |
| 3/4 | lb | Chicken breasts; boneless, skinless, cut into strips |
| 3 | c | Mushrooms; fresh, sliced |
| 1/4 | c | Green onion; tops only, minced |
| 1 | ts | Garlic; minced |
| 1 | c | Chicken stock; or water |
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