Chicken Enchiladas
| Yield: | 1 Servings |
| Categories: | Mexican |
| 6 | Pieces chicken; cooked and diced | |
| 1 | lg | Onion; diced and sauted |
| SAUCE | ||
| 1 | qt | Chicken broth |
| 1/2 | ts | Chili powder |
| 1/2 | ts | Lemon pepper |
| 1 | md | Jalapeno pepper; chopped fine |
| 1 | lb | Velvetta cheese |
| 1/2 | pt | Sour cream |
| Shredded cheddar cheese |
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