Chicken Fajitas
| Yield: | 6 Servings |
| Categories: |
| 8 | Chicken Breasts; Boneless and Skinless | |
| 2 | tb | Olive Oil |
| 1/4 | c | Fresh Lime Juice |
| 1 | Clove Garlic; Minced | |
| 1/2 | ts | Salt |
| Freshly Ground Pepper to Taste | ||
| 1 | lg | Onion; Thinly Sliced |
| 1 | lg | Red Bell Pepper; Sliced into Strips |
| 1 | lg | Green Bell Pepper; Sliced into Strips |
| 1 | tb | Butter; Unsalted |
| 1 | tb | Olive Oil |
| 6 | Flour Tortillas; (up to 8) | |
| Sour Cream; Guacamole and Shredded Cheddar Cheese (Optional) |
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