Chicken Florentine3
| Yield: | 4 Servings |
| Categories: | Chicken |
| 4 | Chicken breasts; cooked | |
| 2 | pk | Chopped spinach; thawed and drained (up to 3) |
| BLEND | ||
| 2 | cn | Cream of mushroom soup |
| 1 | c | Mayonnaise |
| 2 | tb | Lemon juice |
| 2 | tb | Curry powder |
| Bread crumbs | ||
| Butter or margarine | ||
| 1 1/2 | c | Shredded Cheddar or Swiss cheese |
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