Chicken Fried Steak Fingers
| Yield: | 1 Servings |
| Categories: | Main Dishes, Meats, Breads |
| JEANESS THIBODEAU (GCCM87A) | ||
| 1 | pk | Finely crushed Saltine |
| Crack | ||
| Round Steak or Cube Steak | ||
| 1/2 | c | Flour -- (about) |
| (either cut into strips or | ||
| Water | ||
| lg | Slabs) | |
| Salt, pepper -- and garlic | ||
| Pow |
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