Chicken Honey-Nut Stir Fry
| Yield: | 1 Servings |
| Categories: |
| Olive oil for sauteeing | ||
| 3/4 | c | Orange juice |
| 1/3 | c | Honey |
| 3 | Tablespooons soy sauce | |
| 1 | tb | Cornstarch |
| 1/4 | ts | Ginger |
| 2 | lg | Carrots; peeled and cut diagonally |
| 2 | Stalks celery; cut diagonally | |
| 2 | Red peppers; cut into chunks | |
| 1 | cn | Baby corn; drained |
| 1/2 | c | Cashews |
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