Chicken in a Mushroom Sauce with Sun-Dried Tomatoes
| Yield: | 2 Servings |
| Categories: | Chicken, Poultry |
| 4 | oz | Chicken breast; skinned and boned |
| 1 | ts | No chol margarine |
| 4 | oz | Mushrooms; sliced |
| 1/2 | pk | Mushroom gravy |
| 1 | c | Water |
| 1 | Cube mushroom gravy/bouillon; Telma | |
| 1 | ts | Dry white sherry; optional |
| 4 | Sun-dried tomatoes; revived and chopped | |
| 1 | tb | Parmesan cheese |
| Salt and pepper | ||
| 1 | pn | Sugar; |
| Marjoram; | ||
| Paprika; and | ||
| Turmeric | ||
| Chopped parsley; for garnish |
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