Chicken in Corn Cream
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | 3 lb chicken; cut into 8 parts | |
| 1 | cn | Corn |
| 2 | tb | Butter |
| 6 | c | Chicken broth |
| 1 | c | Milk |
| 1/2 | c | Heavy cream |
| 2 | tb | Flour |
| 1/2 | c | Parmesan cheese; grated |
| 1 | Carrot; diced | |
| 1 | Onion; diced | |
| 1 | Clove garlic; whole | |
| 6 | Sprigs parsley | |
| 6 | Grains peppercorns | |
| Salt |
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