Chicken in Orange Sauce
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Whole chicken; cut up | |
| 1 | Stick butter | |
| 1/4 | c | Flour |
| 2 | tb | Brown sugar |
| 1 | ts | Salt |
| 1/2 | ts | Ground ginger |
| 1/2 | ts | Pepper |
| 1 1/2 | c | Orange juice |
| 1/2 | c | Water |
| 2 | Oranges; peeled and sectioned, -or- | |
| 1 | cn | (16-oz) Mandarian oranges; drained |
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