Chicken in Spicy Orange Sauce
| Yield: | 2 Servings |
| Categories: | Poultry |
| 2 | Chicken breasts cut into 4 pieces | |
| 1 | tb | Oil |
| 1/4 | c | Flour |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | ts | Paprika |
| 1 | Medium onion, chopped | |
| 1 | Large garlic clove, minced | |
| 1 | c | Chicken stock |
| 3/4 | c | Orange juice |
| 1 | Green or red pepper, | |
| Cut into strips | ||
| 1 | Grated rind of one orange | |
| 1/4 | ts | Red pepper - crushed |
| 1/2 | ts | Cumin - ground |
| 1/2 | ts | Oregano - dried |
| 1 | tb | Lemon juice - fresh |
| 2 | tb | Parsley - chopped |
| 4 | Thin slices orange | |
| And chopped parsley for garn |
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