Chicken Liver and Onion Dip (3 1/2)
| Yield: | 1 Servings |
| Categories: | Chicken, Appetizers |
| 1/4 | c | Water |
| 2 | tb | Dry Onion Soup Mix |
| 1/2 | lb | Chicken Livers |
| 1/2 | ts | Worcestershire Sauce |
| 4 | sl | Bacon; cooked crisp |
| 1 | Hard-Boiled Egg; sliced | |
| 1/4 | c | Mayonnaise |
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