Chicken 'n' Vegetable Stir Fry
Yield: | 4 Servings |
Categories: | Main Dishes, Poultry |
3 | tb | Oil |
1/2 | c | Broccoli Forets |
1 | Med Carrot Thinly Sliced | |
1 | Env Golden Onion Soup Mix | |
1/2 | ts | Ground Ginger |
2 | ts | Imported Soy Sauce |
Hot Cooked Rice | ||
1 | lb | Bonless Chicken Breasts * |
2 | oz | Snow Peas (About 1/2 C) |
1/2 | Med Red or Green Pepper ** | |
1 | ts | Cornstarch |
1 1/2 | c | Water |
1 | ts | White or Rice Vinegar |
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